Manual de tecnología de alimentos / Ana Isabel Beltrán Lugo.
Material type:
TextPublication details: La Paz: Universidad Autónoma de Baja California Sur, Area Interdisciplinaria de Ciencias del Mar, Departamento de Ingeniería en Pesquerías, 1993Description: 46 hSubject(s): DDC classification: - F 664.024 B4535m
| Item type | Current library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Folleto | Biblioteca General | Folletos | 664.024 B4535m | 1 | Available | 97-12099 |
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