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Manual de administración y gastronomía /

Sánchez Anaya, Esteban

Manual de administración y gastronomía / Esteban Sánchez Anaya - 3a ed. - México : Trillas, 2012 - 172 p. : il. - Serie Trillas Turismo .

ISBN: 978-607-17-0989-9

Subjects--Topical Terms:
GASTRONOMÍA
ECONOMÍA DOMÉSTICA

Dewey Class. No.: 641.6 S2111a 2012

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