| 000 | 00803cac a2200193 a 4500 | ||
|---|---|---|---|
| 035 | _a(janium)250719 | ||
| 005 | 20221116015647.0 | ||
| 998 |
_aPT24 _b20110817 _cPT9 _d20120308 _zjanium |
||
| 008 | 110817s2008 mx do f a000 0 spa u | ||
| 020 | _a978-607-12-0006-8 | ||
| 082 | 0 | 4 | _a664 A9458a |
| 245 | 0 | 0 |
_aAvances técnico-científicos : _bCentro Regional Universitario Occidente / _cDolores Valentina Mariscal Aguayo, José Santana Flores Ruvalcaba, eds. |
| 260 |
_aGuadalajara [Méx] : _bUniversidad Autónoma Chapingo, Centro Regional Universitario Occidente, _c2008 |
||
| 300 | _a115 p. | ||
| 650 | 4 | _aTECNOLOGÍA DE ALIMENTOS | |
| 700 | 1 |
_aMariscal Aguayo, Dolores Valentina, _eed. |
|
| 700 | 1 |
_aFlores Ruvalcaba, José Santana, _eed. |
|
| 830 | 0 |
_aSerie Avances de Centros Regionales ; _v1 |
|
| 999 |
_c241400 _d241400 |
||