Situación actual y perspectiva de la producción de carne de porcino en México 1999.
Material type:
- 636.4 S623s
Item type | Current library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Libro | Biblioteca Legislativa | Acervo General | 636.4 S623s | 2 | Available | 05-8917 |
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