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Manual de prácticas de química y bioquímica de alimentos / Armando Santos Moreno, Felix Esparza Torres.

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Material type: Text

TextPublication details: Chapingo [Méx.] : Universidad Autónoma Chapingo, 1995Description: 132 p. : ilISBN:

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
Libro	Biblioteca General	Acervo General	574.192 S2375m		1	Available		96-10607

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