Normal view MARC view ISBD view

Historia de la gastronomía en México / Héctor Pérez García

By:

Publication details: Zapopan, Jalisco : El Colegio de Jalisco, 2014Description: 340 p. ; 23 cmISBN:

Subject(s):

DDC classification:

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
Libro	Biblioteca General	Acervo General	641.5972 P4383h		1	Available		475416

SEP.15

There are no comments on this title.

to post a comment.