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Delicias culinarias de la floricultura /

Delicias culinarias de la floricultura / Ana Laura Franco Malvaiz...[et al.] - [Toluca [Méx.] : Universidad Autónoma del Estado de México, Facultad de Ciencias Agrícolas, 1998 - 98 p. :il.

Subjects--Topical Terms:
COCINA
FLORICULTURA

Dewey Class. No.: 641.5636 D353d

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