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Diccionario de especialidades para la industria alimentaria /

Diccionario de especialidades para la industria alimentaria / Emilio Rosenstein Ster, comp. - 12 - México : Panamericana de Libros de Medicina, 2002 - cxxvii, 451 p. :il.

ISBN: 968-460-249-9

Subjects--Topical Terms:
ALIMENTOS--INDUSTRIA Y COMERCIO--DICCIONARIOS

Dewey Class. No.: REF 664.003 D545d 2002

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