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La cocina mediterránea : el aceite de oliva /

Abbas, Maher A.

La cocina mediterránea : el aceite de oliva / Maher A. Abbas, Marilyn J. Spiegl. - México : Diana, 1998 - 161 p.

ISBN: 968-13-3121-4

Subjects--Topical Terms:
COCINA (LEGUMBRES)
VEGETARIANISMO

Dewey Class. No.: 641.5636 A122c

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