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La heterogeneidad estructural en la industria alimentaria en México /

La heterogeneidad estructural en la industria alimentaria en México / Dinah Rodríguez Chaurnet, coord. - México : UNAM, Instituto de Investigaciones Económicas, 1987 - 60 p.

ISBN: 968-837-843-7

Subjects--Topical Terms:
ALIMENTOS INDUSTRIALES Y COMERCIO--MEXICO

Dewey Class. No.: 380.14 H589h

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