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Consumo alimentario y salud social /

Perkins, Lourdes,

Consumo alimentario y salud social / Lourdes Perkins - Naucalpan de Juárez, Estado de México : UNAM, Facultad de Estudios Superiores Acatlán, 2017 - 218 p. : gráficas, il., mapas ; 28 cm.

Bibliografía: p. 155-172, índices

ISBN: 978-607-02-8634-6

Subjects--Topical Terms:
Consumo de alimentos
Nutrición--Aspectos sociales
Salud pública

Dewey Class. No.: 363.8 / P4491c

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