Normal view MARC view ISBD view

Manual de administración y gastronomía /

Sánchez Anaya, Esteban

Manual de administración y gastronomía / Esteban Sánchez Anaya - 2a. ed. - México : Trillas, 2007 - 144 p. : il. - Serie Trillas Turismo .

ISBN: 968-24-7442-6

Subjects--Topical Terms:
GASTRONOMÍA
ECONOMÍA DOMÉSTICA

Dewey Class. No.: 641.6 S2111a 2007

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Send to device
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)