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Los quesos mexicanos /

Villegas de Gante, Abraham,

Los quesos mexicanos / Abraham Villegas de Gante - 2a ed. - Chapingo [Méx.] : Universidad Autónoma Chapingo, 2003 - 220 p. : il.

ISBN: 968-02-0044-2

Subjects--Topical Terms:
QUESO--INDUSTRIA
INDUSTRIA LECHERA

Dewey Class. No.: 637.35 V7333q 2003

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